The Hood Kitchen in Mitchells Plain is home to one of Cape Town’s biggest, hottest burgers. Introducing the ‘Sterkbek’ challenge: ghost chilis, jalapeño and in-house spicy sauce are just a few of the killer toppings on this mighty beast. Cape {town} Etc’s very own Jay-Tee took one for the team. Watch the burn. Do you think you could finish this one off?
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