Food

It’s a long road to Farro restaurant, but one worth travelling

Not many people would drive an hour or more for lunch. But for those who do, Farro is the reward at the end of the road. Farro at Gabriëlskloof is the new home of chef Alex Windebank and his wife and business partner, Eloise. She takes care of the front of house – and a more welcoming person is hard… Read more →
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Add a zest to life with Boschendal’s Citrus Festival

Winter in the winelands is a time of crisp air, golden hues, and the zesty joy of fresh citrus. At Boschendal Farm, the cold winter months herald a farm-wide celebration of its famed citrus fruits with a series of special events for the entire family. “Winter is a time when our orchards deliver their juicy citrus fruits, and this year… Read more →
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WATCH: Can you handle the heat at The Hood Kitchen?

The Hood Kitchen in Mitchells Plain is home to one of Cape Town’s biggest, hottest burgers. Introducing the ‘Sterkbek’ challenge: ghost chilis, jalapeño and in-house spicy sauce are just a few of the killer toppings on this mighty beast. Cape {town} Etc’s very own Jay-Tee took one for the team. Watch the burn. Do you think you could finish this… Read more →
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